京の焼肉処　蓮蔵　烏丸本店

▼Example of Renzou's Ultimate Course▼

[Appetizer]

・Assortment of 4 types of kimchi

・Assortment of 3 exquisite dishes

Kyoto-style Japanese salad

[Appetizer] Assortment of 6 types of Kyoto's finest raw fish

Kyoto specialty: Red tongue sashimi

・Seaweed-wrapped beef tongue yukhoe

Beef tongue sashimi with homemade green onion and salt sauce

・Specially selected raw sashimi (sea urchin)

・Premium raw salmon roe

Beef toro wrapped in seaweed, yukhoe style

[Grilled Dishes] Kyoto-style Staircase Platter (9 types of meat + 2 types of offal)

・Renzo's extremely delicious salted tongue

Renzo's carefully selected beef tongue and short ribs

Japanese Black Wagyu Zabuton (a cut of beef)

・Japanese Black Wagyu Beef Kamenoko

・Kuroge Wagyu Beef Kalbi

• Premium lean Japanese Black Wagyu beef

Renzo Aged Skirt Steak

Omi beef skirt steak

・Japanese Black Wagyu beef rump or hiuchi cut

Omi beef intestines (with savory salt sauce)

Omi beef intestines (with special miso sauce)

[Meal] Sirloin sukiyaki rice or Wagyu beef chazuke (choose one)

[Sweets] Hojicha Panna Cotta

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【Notes】

*Although the online reservation form indicates a minimum stay time, you are welcome to relax and enjoy your time here until the next customer arrives.

※The photograph is an image.

*We will contact you once 30 minutes before you are ready to leave.

* Generally, raw meat has a risk of food poisoning.Children, the elderly, and those with weakened immune systems should refrain from eating raw meat.

*For customers who have booked a course, 100% of the course fee will be charged for cancellations on the day of the reservation.

※ This content is subject to change due to purchase situation etc.Please note.